Food Intolerances and Panic Attacks – 100% improvement
I went to a fantastic talk on food intolerances by Lorisian. Lorisian tests for food intolerances and is accepted a ‘gold standard’ by the medical profession. Did you know that only 2% of the adult population suffer with a true allergy whereas over 45% of our population suffer with food intolerances?
Testing for a true food allergy is fairly straight forward. Obviously you can do a blood test to test for antibodies but a cheaper and quicker way is to do what is called a ‘skin patch’ test. This involves putting a small amount of the suspect food on your wrist before you go to bed. If the patch is red and/or itchy in the morning, you are likely to have an allergy to that particular food.
Testing for food intolerances is more complicated because the reaction to a particular food can be anything from 2 hours to 72 hours which makes the food very difficult to pin point.
Here are some interesting findings from a trial done in 2004 (Atkinson et al) when food intolerances were removed from the diet. Improvements were significant:-
- IBS improved by 84%
- Diarrhoea improved by 87%
- Constipation improved by 90%
- Bloating improved by 92%
- Abdominal pain/cramps improved by 90%
- Indigestion improved by 89%
Another trial publishted more recently in 2011 (Mitchell et al) looked at food intolerances on migraine headaches. Here are the results:-
- Migraines improved by 76%
- Headaches improved by 85%
From a personal testimony, I suffered with horrible migraines which caused me to be in bed for 2 days when they occured. I no longer suffer with migraines as long as I avoid my culpit foods.
Being a GAPS practitioner, I know well the association between ‘gut permeability’ and mental health problems. Gut permeabilities leads to multiple food intolerances. Here are some more results:-
- Depression improved by 92%
- Anxiety improved by 77%
- Mental fog improved by 87%
- Panic attacks improved by 100%
- Tension improved by 67%
- Insomnia improved by 83%
- Bad moods improved by 93%
Here are some results for skin improvements:-
- Eczema improved by 83%
- Itching improved by 86%
- Psoriasis improved by 88%
- Rashes improved by 84%
- Bad skin improved by 88%
- Acne improved by 87%
Here are some results for musculo-skeletal improvement:-
- Arthritis improved by 74%
- Fibromyalgia improved by 75%
- General aches and pains improved by 88%
- Swollen joints improved by 84%
And finally…
- Fatigue improved by 87%
- Lethargy improved by 89%
So there you go, overall a HUGE improvement.
Another interesting trial was done on weight. Results showed that people who eliminated foods they were intolerant to had a reduction in wieght, body mass index and waist-to-hip ratio.
Culprit foods should not be avoided forever. Once the gut is healed, you should be able to re-introduce the foods. If you would like some further advice on food intolerances or ‘healing your gut permeability’, please do not hesitate to contact me.
