This recipe was inspired by Seasonal Kitchen by Marie Claire. It is a tasty salad that goes beautifully with the fish dish below. The ingredients are seasonal yet warming and the colours are vibrant – perfect for […]
Another very colourful recipe full of Mediterranean flavours and anti-oxidants. For the Salad 3 tin cannellini beans 1 bunch spring onions, finely sliced 1red pepper, chopped into ½cm cubes 1yellow pepper, chopped into ½cm cubes 12 cherry […]
This recipe is taken from ‘Books for Cooks 4’. It was a favourite recipe on the menu at the Fruitmarket Gallery Cafe, the leading ‘art’ cafe in Edinburgh. It is full of colour, flavour and anti-oxidants. Serves […]
I cooked this recipe regularly when I worked as head chef at the Fruitmarket Gallery Cafe, the leading arts cafe in Edinburgh. This recipe is recommended for lunch 2-4 hours before exercise because it is rich in […]